Nocino
Excellent after-dinner liqueur.
The skilled infusion of walnuts in the shell creates this prized, after-dinner liqueur that won the Dino Villani Award from the Academy of Italian Cuisine for developing excellent traditional Italian products.
Ingredients:
Alcohol, sugar, hydroalcoholic extract of fresh walnut with the shell, caramelised sugar, flavours, hydroalcoholic cinnamon extract, lemon peel, cloves.